LIFE & STYLE

New Spanish, British, Mexican restaurants are serving up dishes to delight curious palates.

09 May 2018

In a city like Hong Kong, where diners are discerning and many restaurants don’t make the cut, setting up a new eatery can be a daunting experience – particularly if that place purports to offer something beyond the norm. More

Topics: Food & Beverages, Catering Services, Hong Kong, Western Europe, consumer trends, leisure & recreation

A Feast for the Fashion Senses

The upcoming 23 Senses pop-up at PMQ celebrates the diversity of local design.

04 May 2018

PMQ pop-up 23 Senses will introduce Hong Kong to some of the finest local designers, from globally recognised brands like menswear label Necro Poon to newly-launched labels such as Start From Zero & Sons, a workwear collection that represents a collaboration between designer Sonic Lam and the renowned street art collective. More

Topics: Garments, Textiles & Accessories, Design Services, Hong Kong, designer, consumer trends

Sharing is Caring

The sharing economy has taken hold in Hong Kong, sparking innovative business ideas that tap the trend.

27 April 2018

Why own a car when you can have a driver at your beck and call? Why store a bike when you can borrow one? More

Topics: Technology, Hong Kong, sharing economy, Case Studies

Let’s Talk CSR

The future of corporate social responsibility in Asia will be a key focus at an upcoming conference in Hong Kong.

19 April 2018

During his executive career in the corporate sector, and then as a successful business owner, Dr K.K. Tse could not have imagined himself as an icon of social entrepreneurship in Hong Kong that he is today. More

Topics: Hong Kong, Social Entrepreneurship, CSR

Greener Pastures in Hong Kong

The growing trend towards greener living in Hong Kong will see the city host its first Conscious Festival in April.

13 April 2018

Singapore social enterprise Green is the New Black Asia, in partnership with Hong Kong-based Ocean Recovery Alliance, will present the Conscious Festival over the Earth Day weekend (20-22 April) at PMQ in Central. More

Topics: Food & Beverages, Hong Kong, event, sustainability

Foods of the Future

Innovative foodpreneurs dish up innovative ideas to feed future diners.

06 April 2018

Foodie alert: cricket pasta is a thing. More

Topics: Food & Beverages, Hong Kong, EU, start-up, event

Tucking in to Dining Disruption

Savvy start-ups in Hong Kong are spearheading a shared cooking-and-dining movement.

28 March 2018

The city’s legendary culinary culture is being shaken, and stirred, by the city’s latest batch of food entrepreneurs. More

Topics: Food & Beverages, Technology, Hong Kong, Case Studies, start-ups

Hong Kong Art Scene Comes of Age