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Cooking Class

A new way to promote homemade food

Bespoke gourmet shops marketing through platforms such as Instagram and Facebook are proliferating. Hong Kong start-up Calioo saw the pain points boutique caterers were experiencing – from receiving orders to delivery – and decided to address the issue, developing an online-to-offline (O2O) platform to help them solve problems and increase turnover.
Food & BeveragesHong KongHealthtechFood & BeverageStart-upFood safety

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